Blog: Discover Farming, Food, & Community
Learn all about what happens in a field, recipes that are connecting us, and the farmers that are feeding the world.
At Home with a Farmer: Tri-Tip Steak with Calli & Tate Williams
Step into the Williams family kitchen in Platte, South Dakota, where ranchers Calli and Tate share their favorite tri-tip steak recipe and a glimpse into farm life. From feeding soy to their cattle to grilling on their Big Green Egg, their story connects the journey from soil to steak—and reminds us how farming, food, and family all come together at the table.
At Home with a Farmer: Banana-Nut Muffins with Tanner Hento
Step into the kitchen with South Dakota soybean farmer Tanner Hento as he shares his family’s Banana-Nut Muffin recipe and the connection between farming, food, and sustainability. Discover how soy brings flavor and purpose to every bite.
Sweet & Sustainable: Soy-Infused Caramel Rolls for Cozy Fall Mornings
Fall mornings call for something warm and comforting, and these soy-infused caramel rolls deliver just that. Made with fortified soy milk, they’re soft, sweet, and sustainable—showing how one simple ingredient can add both nutrition and a meaningful connection to South Dakota’s soybean farmers.
5 Heart-Healthy Soy Recipes to Try This February
Celebrate Heart Health Month this February with delicious soy-based recipes that are as good for your heart as they are for your taste buds. Discover how these flavorful dishes make healthy eating easy and enjoyable.
Fluffy Cinnamon Roll Recipe with Cream Cheese Icing
There’s nothing like waking up to the smell of freshly baked cinnamon rolls. This cinnamon roll recipe with cream cheese icing brings together soft, fluffy dough with layers of cinnamon sugar and caramel cream cheese icing. It's the perfect way to start Christmas morning or any special occasion, bringing warmth and joy to the table.
Parmesan Edamame Recipe
Discover a quick and easy recipe for Parmesan Edamame. This kid-friendly dish is packed with protein and perfect for busy families. Jenna Suhn, a South Dakota mom, shares her secret to creating a delicious and nutritious snack.
Pot of Gold Edamame Hummus Recipe
Imagine a lush spread of hummus adorned with the rich, green hues of edamame. Now you have a pot of culinary gold that's perfect for any occasion.
Creating a Valentine's Day Charcuterie Board for Someone Special
Create something special for your loved ones with this Valentine's Day charcuterie board that will satisfy any sweet tooth!
A Culinary Journey into Flavor Harmony with Miso Glazed Salmon
Indulge in the mouthwatering delight of Miso Glazed Salmon—a nutritious powerhouse to kick off your New Year on a flavorful note!
Cinnamon Streusel Swirled Sweet Potato Casserole
Indulge in a delectable twist on a classic favorite with our cinnamon streusel topping for sweet potato casserole. Perfect for your Thanksgiving feast!
Jalapeño Popper Mummies to "Spook" Up Your Halloween Party
Needing a recipe to "spook" up your upcoming Halloween party? 👻 These Jalapeño Popper Mummies are full of flavors with fiery jalapeños and creamy cheese, all wrapped up for a fun presentation! Try out this recipe just in time for Halloween! 🎃
Creamy Tuscan Sausage Pasta
This recipe combines the hearty flavors of Italian sausage with the creamy richness of a Tuscan-inspired sauce. It's a match made in culinary heaven.
DIY Soy-Based Playdough
Looking for a fun activity to do this summer for the kids? With ingredients, you already have at home, this simple, soy-based, DIY playdough recipe makes for a super easy activity! 😋 Make sure to tag us if you try it at home!! 🌱