About Us
Hungry for Truth is an initiative from South Dakota Soybean Research & Promotion Council, the soybean checkoff organization, designed to open conversations about food between South Dakotans and the farmers who grow it.
Recent Blog Posts
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Waldorf Salad for National Dairy Month
In honor of National Dairy Month we’ve got a delicious waldorf salad recipe for you from Midwest Dairy. It is…
Farm to Table: Milk’s Journey and Process
Farm-to-table journeys are fascinating to learn about. In honor of National Dairy Month, we dived into the farm-to-table journey of…
The Importance of Family and Farming
In honor of Father’s Day, farmer and South Dakota Soybean President, Jordan Scott, with Scott Family Farms, discusses the importance…
Across the Table
Across the Table is a video series focused on bringing you the facts on hot topics around food and farming in South Dakota. Join us each episode as we share a delicious recipe, talk to a local farmer and answer questions from fellow South Dakotans.
Conversation Topics
Dig deeper into these key areas that affect the food that South Dakotans are eating and the producers that provide it.