Blog
Learn all about what happens in a field, recipes that are connecting us, and the farmers that are feeding the world.
South Dakota Soybean Stories: Amanda Radke
Watch the video about Amanda Radke's journey leaving and coming back to the farm despite what her parents swaying her away because of its hardships.
Is Soy Gluten Free?
Is soy gluten-free? The answer is yes—soybeans and soy protein are naturally gluten-free. However, not all soy products are gluten-free. This blog explores common soy-based foods like soy sauce, soybean oil, soy lecithin, and soy milk, highlighting which ones contain gluten and which are safe for those with gluten intolerance or allergies.