Blog: Discover Farming, Food, & Community

Looking for trusted information about food and farming?

Explore articles written to answer common questions about agriculture, nutrition, sustainability, food safety, and life on the farm. Our blog shares research-backed information and real stories from South Dakota farmers to help you better understand where your food comes from.

Where Food Begins: Landi Schweigert’s Day with Andrew Heine in Vermillion

From growing up on a farm in Gregory, South Dakota to running a food-based business in Sioux Falls, Landi Schweigert has always had a connection to agriculture. But her recent visit to Heine Hybrid Corn Seed in Vermillion opened her eyes to just how far farming has come—and how much intention, innovation, and legacy live behind every seed.

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