Power Breakfast Sandwich
  • 1 English MuffinMulti-grain
  • 1 Egg
  • 1Wedge Laughing Cow Garlic and Herb Cheese
  • 2Slices Tomato
  • 2Slices Avocado
  • 1/4Cup SpinachLeaves
  • Kosher SaltSeason to taste
  1. Split and toast english muffin. Meanwhile, prepare your egg to your personal preference – we went sunny side up.
  2. Spread cheese on toasted english muffin. Cover bottom slice with tomato slice, cooked egg whites, avocado and spinach leaves. Season with salt to taste and cover with english muffin top.